Sugar Free Oatmeal Pecan Pie

Pecan pie without the sugar—what a concept. This pie will have your guests asking for a second piece. It is gooey and delicious.

Sugar Free Oatmeal Pecan Pie

This pie has a surprise twist by using a store-bought graham cracker crust. It is a party with every bite.

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Prep Time 10 minutes mins

Cook Time 50 minutes mins

Total Time 1 hour hr

Course Dessert

Cuisine American

Servings 8

Calories 295 kcal

Ingredients

  

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• 1 Unbaked graham cracker crust
• 3 Eggs
• 2 tbsp Butter Softened
• 2/3 cup Old fashioned rolled oats
• 2/3 cup Milk any kind
• 1 tsp Vanilla
• 2/3 cup White Monkfruit Sugar (Lakanto® Brand)
• 1 cup Brown Monkfruit Sugar (Lakanto^® Brand)
• 1/2 cup Pecan Pieces

Instructions

 

• Mix all of the ingredients in a large bowl thoroughly stirring with a large spoon.
• Pour into an unbaked graham cracker crust.
• Bake in a 350 degree oven for 40-50 minutes. The center of the pie should look cooked but still gooey.
• Allow the pie to cool before you slice it.

Nutrition

Calories: 295kcal

Keyword pecan pie, pecans, sugar free, sugar free pie

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