Low Carb Sausage, Egg, Broccoli Casserole

Pic-Low-carb-sausage,-egg,-broccoli-casserole

What would be better than to have a low carb sausage, egg, broccoli casserole that is as good for breakfast as for supper.

Low Carb Sausage, Egg, Broccoli Casserole

If you are having a big crowd over, this casserole will be a hit. It is easy to make and beautiful when plated.
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Breakfast, Main Course
Cuisine American
Servings 12
Calories 198 kcal

Ingredients
  

  • 10 Breakfast Link Sausages Cooked & Cut Into Pieces
  • 1-2 tbsp Garlic Powder
  • 12 Large Eggs
  • 1/2 cup Milk Any Kind (I Use Canned Coconut)
  • 1+ cup Cheese Cut in Chunks
  • 2 tbsp Parsley
  • 1/4 tsp Sea Salt
  • 1/4 tsp Black Pepper
  • 2-3 cup Frozen Broccoli Florets Optional

Instructions
 

  • Crack all eggs into a large bowl and whisk until mixed.
  • Add sausage pieces, and all other ingredients. Mix together thoroughly.
  • Pour into a greased 9x13 baking dish or pan.
  • Bake for approximately 30-45 minutes at 350 degrees or until eggs are set.
  • Cut into squares after it sits about 5 minutes.

Nutrition

Calories: 198kcal
Keyword Breakfast, Casserole, Eggs, Low Carb
Tried this recipe?Let us know how it was!

Did you enjoy this recipe?
Looking for more sugar free recipes?

Check out ShrinkingPatti's Footloose and Sugar Free Comfort Journal & Recipe Cookbook.

Posted in

Leave a Comment

Recipe Rating